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Home
The 1% Club
Podcasts
Editorial
News
Picture Gallery
Two Views
Sommelier
Chef's Table
Front-of-House
Features
Book Reviews
Travel

The Guides
Michelin Guide
Relais & Chateaux
National Guides
Europe 25
Contact
Nestled in the Indian Ocean, some 13 hours of flying
time from the UK, lies the tropical paradise of
Mauritius.  The island now boasts one of the most
concentrated collections of luxury hotels in the world.  
Each offers fine dining of the highest quality, so
gastronomes will feel at home, particularly those who
appreciate seafood.
Flag of Mauritius
La Goelette at The Royal Palm Hotel
La Rose des Vents at Hotel Labourdonnais
Paul et Virginie at The Saint Geran
Copyright fine-dining-guide.com  2004-2005. All Rights Reserved.
Alain Ducasse The Spoon des Iles