Exclusive Internet Interview with Andrew Turvil, only the sixth editor in
the history of the Which? Good Food Guide.
Left - the original edition of the first ever published Good Food Guide.
the history of the Which? Good Food Guide.
Left - the original edition of the first ever published Good Food Guide.
The 2008 Gault Millau Guide is specific to France, rates restaurants out of 20
and gives descriptions. The Guide is considered as second only to Michelin.
The list of all those receiving 17, 18, 19, 20/20 in 2008.
and gives descriptions. The Guide is considered as second only to Michelin.
The list of all those receiving 17, 18, 19, 20/20 in 2008.
| Copyright fine-dining-guide.com 2004-2005. All Rights Reserved. |
| fine-dining-guide.com National Guides |
| Home of Fine Dining |
National Guides
“I went to a french restaurant called "Deja Vu." The maitre d' said,
"Don't I know you?" You can always tell a family restaurant - there's
an argument at every table.
"Don't I know you?" You can always tell a family restaurant - there's
an argument at every table.